Clemente Jacques Chipotle Peppers in Adobo 2.8kgs

The Gold Standard of Mexican Pantry Staples Since 1887, Clemente Jacques has been a pioneer in Mexican flavors. Our 2.8kg Chipotle Peppers in Adobo Sauce provides high-volume kitchens and spice enthusiasts with the perfect balance of smoke, spice, and tang.

These peppers are harvested as fully ripe jalapeños, smoke-dried, and then slow-simmered in a traditional adobo marinade made of tomato, vinegar, and aromatic spices. The result is a versatile ingredient that delivers a "slow-burn" heat and a complex, earthy flavor profile that defines modern Mexican and Tex-Mex cuisine.

Why Choose the 2.8kg Industrial Size?

• Cost-Effective: Ideal for high-traffic restaurants, catering services, or food manufacturers.
• Multi-Use: Use the whole peppers for texture or blend the sauce into mayo, aioli, and dressings.
• Consistent Quality: Firm peppers that don't disintegrate, ensuring portion control and visual appeal.
• Long Shelf Life: Stored in a durable, easy-to-stack tin that preserves the deep smoky aroma until opened.

Culinary Inspiration:

• Proteins: The ultimate base for Chipotle-marinated chicken, beef brisket, or pulled pork.
• Vegetarian: Add smoky depth to black bean soups, roasted sweet potatoes, or vegan chili.
• Condiments: Whisk into honey or maple syrup for a spicy glaze, or blend into cream cheese for a signature dip.